Buffalo hip steak on wild lettuce
A super tasty steak salad-rich in protein and vitamins and hardly any carbohydrates. The perfect dish for nutritionally conscious connoisseurs!
Buffalo cannelloni from the Dutch oven
Delicious buffalo cannelloni from the Dutch Oven. Buffalo minced meat on a delicious sauce made from tomatoes, onions and peas-baked in the hot embers with cheese.
Crunchy buffalo burger with potato rösti
Juicy Gourmet Minced Meat by Buffalo Bill-made with quality rib-eye steaks with crispy potato rösti and red cabbage. An extraordinary burger!
Buffalo medallions on peperonico pasta
Juicy buffalo bill filet medallions from Italy on peperoncino pasta. The unique taste of the buffalo fillet harmonizes perfectly with the slightly piquant pasta.
Also, sausages can be a delicacy. We show how to make buffalo sausages yourself. Cookbook author Heiko Blumentritt has created two extremely delicious variations for this.
Straight in the embers grilled rib-eye steaks from Argentine buffalo on sepia pasta. The buffalo rib-eye caveman style also impresses spoiled palates!
Honeyglazed buffalo rump steak
Juicy steaks made from the buffalo roast beef, grilled on the plancha and glazed with honey. The "Honeyglazed buffalo rump steak" is served with grilled Hokkaido squash, sugar snap peas and mushr...
Buffalo Bolognese-the Italian classic reinterpreted with our buffalo minced meat. More intense in taste despite lower fat content, Buffalo Bill makes it possible.
Buffalo fillet from the whiskey plank
Buffalo fillet from the whiskey plank with homemade potato dumplings. An extraordinary gourmet recipe from BBQ world champion Camillo "Don Caruso" Tomanek.
