Gourmet buffalo mozzarella with orange

A classic reimagined: Caprese made with gourmet buffalo mozzarella and thin slices of sweet and juicy orange. Once you try this, you'll never eat mozzarella with tomatoes again!

INGREDIENTS

FOR 2-4 PERSONS:

• 500g Buffalo Bill Buffalo mozzarella
• 2-3 organic oranges
• Fresh basil
• Pepper Symphony

PREPARATION

1. Remove the buffalo mozzarella from the bag and cut into thin slices. Peel the orange and also cut into thin slices.
2. Now layer the orange and mozzarella slices alternately on a plate or wooden board and place the worn orange stem from the cutting board on top.
3. In a ratio of 2:1, you mix olive oil with balsamic vinegar, add a little salt and pepper, a small spoonful of mild mustard and the juice of an orange and mix the ingredients to make a homogeneous dressing.
4. Spoon the dressing over the orange and mozzarella slices and season with sea salt and pepper. It's best to let the dish sit for a few minutes to allow the dressing's flavors to fully develop.
5. As a side dish, you can either have a piece of good bread or a delicious buffalo rib eye fresh from the grill.

Enjoy your food!

Many thanks to Marcel Felix from BBQlicate for recipe and photography.