Gourmet buffalo mozzarella with orange

A classic reinterpreted: Caprese made from gourmet buffalo mozzarella with thin slices of a sweet & juicy orange. Once you 've tried this, you'll never eat mozzarella with tomato again!

INGREDIENTS

For 2-4 PERSONS:

• 500gBuffalo Bill Buffalo mozzarella
• 2-3 organic oranges
• Fresh basil
• Pepper Symphony

PREPARATION

1. Remove the buffalo mozzarella from the bag and cut into thin slices. Peel the orange and also cut into thin slices.
2. Now you layer the orange and mozzarella slices alternately on a plate or a wooden board and put the worn orange stock from the cutting board over it.
3. In a ratio of 2:1, you mix olive oil with balsamic vinegar, add a little salt and pepper, a small spoonful of mild mustard and the juice of an orange and mix the ingredients to make a homogeneous dressing.
4. Spread the dressing spoon by spoon over the orange and mozzarella slices and refine with sea salt and pepper symphony. It is best to let the dish infuse for a few minutes so that the flavors of the dressing develop fully.
5. A piece of good bread or a delicious buffalo rib eye fresh from the grill go well as a side dish.

Good Appetit!

Many thanks to Marcel Felix from BBQlicate For recipe and photography.