Enjoy autumn

With Büffel Bill to the feel-good kitchen

When the days get shorter, the leaves are brightly colored and the fire crackles, it is time for warming meals again. Whether spicy fondue, tender goulash with Rösti and cream or hearty cheese and leek soup – in the cold season, it’s all about cozy enjoyment. The classic pot roast not to be missed. With Buffalo Bill This autumnal classic comes straight to your home. But what is the best way to prepare it?

The perfect pot roast

At the thought of tender buffalo meat, spicy red wine sauce and soft potato dumplings will make your mouth water. So that you can easily recreate your favorite meal at home, Büffel Bill has the right ingredients for you. And then you can start: The generous roast with Salt and pepper Season and fry in hot oil until golden brown. Then you can take the roast out and fry onions, carrots, celery and garlic in the same roasting pan and add a little tomato paste. So that you can enjoy your roast with a delicious sauce, the whole thing is deglazed with red wine and beef broth and braised in the oven at a low temperature for around three hours together with the roasted meat, bay leaves, thyme and peppercorns. To keep the buffalo meat nice and juicy, you should add a little liquid every now and then. After braising, you can thicken the sauce with flour and refine it with butter before serving the finished roast in slices with rösti and red cabbage. Simply the perfect meal for a cold autumn evening!

Discover and Enjoy

Well, are you hungry for autumn? Then get the right ingredients and look forward to cozy evenings with good food. Büffel Bill online shop In addition to our hearty roast cuts, there are also other autumn favourites to discover – just click through and let yourself be inspired!